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Weight Loss Isn’t Just About The Calories

The trouble with science is that it has no soul.

It says if you do this and this and this, then that will always happen.

That’s what happens when science gets involved with weight loss – it says if you eat this many calories and burn this many calories then what’s left turns into this much fat.

I’m not suggesting that this isn’t true, but it isn’t as true as it seems because what you burn isn’t just about physical activity. A supremely fit athlete burns many more calories just sitting watching TV than someone who is overweight and covered in flabby muscles and fat.

It does seem a little unfair though, doesn’t it? Imagine two people sitting on the couch next to each other watching TV. One is covered in muscle, the other is covered in fat. The muscley one is getting thinner just sitting there, while the fat one is getting fatter just sitting there.

Why is this?

Muscle tissues needs energy just to live and breathe. Muscle burns calories just by existing. Fat just sits there. Of course in order to maintain that muscle, physical exercise needs to take place. The more exercise you engage in, the more muscle you build, the higher your metabolic rate, and the more calories you burn.

Of course science likes to deal with numbers, and you want to know how many calories going to the kitchen for a snack is going to burn.

1lb of fat converts to 3500 Calories (that’s big C Kilocalories for the scientists). This is great news because all you have to do in order to lose 1lb a week consistently is burn 500Cals a day more than you eat.

So how easily can you do that?

Moderate walking (3mph) burns about 250 Calories an hour; birdwatching 140; dusting 180; golf 350;  Cycling (easy, less than 10mph) 300; yoga 300; gentle skipping with rope 600; cross country walking 470; swimming breaststroke 800; weight lifting/body building 470; and housework 250.

You don’t need to join a gym to burn calories. You just need to move. But you need to move daily and consistently and for at least an hour. Remember, that Mars bar is going to take two hours walking to pretend it never happened.

But that’s just the sums that scientists like to do. You see when you do that hour of yoga, hour of housework, or hour of walking every day, you build muscle tissue. When you build muscle tissue your metabolic rate goes up and your resting heart rate lowers. So over time, you burn more calories during the day and so your weight loss increases rather than drops – for the same effort. You also get fitter, your body shape moves in the direction that you desire, and your endorphin levels increase. This means you feel happier, more alive, and more interested in enjoying life rather than spending it watching mind numbingly boring TV shows. When your body feels fit and well, you are quite naturally and effortlessly attracted to healthier foods, and the fats and sugars that used to fill your plate gradually drift away. No resistance, no battle, no struggle, just a gentle natural movement towards foods that you enjoy.

It isn’t just about Calories. It’s about you feeling good. You achieve that by making a conscious choice now to move a little more today than you did yesterday and to make that same choice tomorrow, and the next day, and…

 

 

If you’d like to find out more then check out my book How to Lose Weight and Free Yourself from Diets Forever

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Heart-Check Food Certification Scheme Helps You to Lose Weight

Great news, not only for people who want to look after their hearts, but also for people who need a little help in losing weight; the American Heart Association has re-invented its Heart-Check Mark.

When attached to items on menus and food packaging this symbol means that the food meets the American Heart Association’s guidelines for heart-healthy food. This monitors all sorts of ‘bad’ things like fats, cholesterol and sodium as well as making sure it also contains vitamins, minerals and other goodies.

There is some bad news, though. No desserts are certified – unless you like to end your meal with a bowl of unsweetened popcorn, and I rather like to end a meal with cake. So maybe I need a little dietary re-think. As for drinks, soda is out, milk (including milk alternatives), and fruit and veggy juices are in. But that can’t be a surprise, especially if you read my Is Soda Pop at the Heart of the American Obesity Epidemic? article.

Here’s a massive list of all the certified products you can find in your local stores.

So your shopping is well covered, and has been for the last 17 years, but what’s really new is that the certification scheme has now been extended to cover restaurant meals so you can stay healthy while dining out.

Fast food is the first choice of many when it comes to finding something to eat, and of course, when someone else is doing the cooking (or assembling in the case of sandwiches) you have no idea what you are eating from the point of health and nutrition, so all the good work you do at home when you prepare meals goes out of the window when you pop into MacDonald’s for a quick burger and fries.

The new certification scheme is helping people to make healthy choices and become aware of the difference between eating sensibly and over-eating. You see one of the huge benefits of this scheme is that it not only covers what’s in the food from a health & nutrition point of view, but it also takes into consideration portion size. Eating smaller portions is where the help with weight loss and reducing the impact of the obesity epidemic will be felt. Of course, if you eat two meals with the Heart-Health symbols then you’ll be rather defeating the point of the whole thing.

Subway, is one of the first chains to sign up for the scheme and the Heart-Check symbol will appear on specific 6” Subway Fresh-Fit sandwiches & Subway Fresh-Fit for Kids.

I see this as the starting point in the shift towards more sensible portion sizes, the problem is of course, that healthy portions will seem small when compared with what most other people in certified restaurants are eating and so I believe there will still be a need to overcome the social pressure to conform. But as people become more and more aware of what a healthy portion size is, and as people start to feel the benefits of feeling physically fitter and healthier, then this scheme will spread and who knows, maybe it will change a nation’s eating habits.

More info and my thanks to:

http://weightloss.about.com/b/2012/06/13/new-restaurant-meal-certification-healthy-hearts-and-slimmer-waistlines.htm

 http://newsroom.heart.org/pr/aha/american-heart-association-s-new-234696.aspx

Michael